Hi everyone, today I’m really happy to announce that I was invited to do a guest post. My good friend Alisha invited me and is hosting me on her beautiful blog, The Ardent Epicure. I’m sure most if not all of you know both Alisha and her blog. You’ve heard me talk a little bit about her before so you may remember that The Ardent Epicure is one of my favorite blogs and Alisha is one of my favorite foodie bloggers that I have been lucky meet. This guest post is particularly special to me because it is the first time I have done a guest post for a blog. Also because I am being hosted by a blog I genuenly love. The Ardent Epicure team Alisha, Adam and Grely have been so supportive and have never had more than kind comments to give from the first day they visited Spicie Foodie. Alisha is now someone I can gladly call a friend, and that is not a word that I throw around easily. Please stop by and say hello to Alisha, take a look around their 5 star worthy recipes, and take a peek at my guest post.
To my American readers and foodie pals I would like to wish all of you and your families a Happy Thanksgiving! I hope you holiday is full of love, happiness, great company, and of course scrumptious food :) I can’t wait to see all of your Thanksgiving feast blog post. We haven’t decided if we will be doing a small celebration (for the 2 of us), but if we do I will definitely be sharing our mini-feast with you. Warm wishes and regards to all of you.
To my international readers, Thanksgiving is an American holiday for giving thanks. (Like that wasn’t obvious from the name, duh:) ) You can read the holiday’s history on Wikipedia. Regardless if you celebrate the holiday or not, I also wish you love and happiness on this day.
I’ll be back in a couple of days with a new recipe. The photo is a bit of a sneak peek at what’s coming next.