Hi everyone, are you guys ready for Christmas? Only 11 days left, and only 19 days left in 2010! Is it just me or has this year just flown by? OK, maybe I say that every year. Hope all of your cooking, baking and planning is going well.
Today I don’t have a recipe to post here on Spicie Foodie, but I do have an invitation I’d like to extend your way. I’d like to invite you to Anamaris’s blog,Chef It Yourself, she is hosting me there today. We did a little interview with some cute and funny questions, where I esplain to you why I have some esplainin to do. I also shared a little recipe for a classic Mexican favorite with a Czech twist. Please stop by Chef It Yourself to read my interview with Anamaris and to see the recipe, which by the way is a new vegan recipe I haven’t shared here before.
While you are there take a look at some of Anamaris’s scrumptious dishes. She is from Panama and has a great mix of Latin and world cuisine recipes. Be warned you will be hungry when you leave. Muchas Gracias Anamaris! and you can find the interview and recipe on this page.
The are 2 things I wanted to remind you of incase you missed them , 1. If you would like to enter the draw for my ebook giveaway (an ebook version of An Epiphany of The Senses) comment with your chosen number on the post here… And everyone around the world is eligible to win.
2. The special edition of the YBR has been announced and you can sign up here…. For this months we are doing Your Best Recipe of 2010! You’ll have to pick what you feel was your favorite or best recipe published on your blog in 2010. Can’t wait to see all of your scrumptious dishes!