February’s YBR Roundup

It’s the last day of February and that means it’s time for Your Best Recipes (YBR). Once again we are in for a real treat with all of these beautifully delicious recipes you guys have submitted. Every month it’s a feast for our eyes and I thank you all for being a part of it and for making it possible.

On another note, for some reason I am having problems commenting on some WordPress blogs. I really don’t know why. So for those of you with WordPress blogs please know that I am visiting you and will continue to try to leave comments.

And now Your Best Recipes for the month of February in the order they were submitted:
Italian Flat Bread with Herbs Infused oil, Fish and Salad
Who Needs Roses? A 7 Course Feast: TidBit of the Day
Madras Mashed Cauliflower
The Veggie, Veggie Test Kitchen, Madras Mashed Cauliflower
Wings Showcase Spectacular
Claudia, What’s Cookin’ Italian Style Cuisine, Wings Showcase Spectacular
Piña Colada Bread Pudding with Rum Whipped Cream
MrsByn, 365 Days of Clean Eating, Vegetable “Pizza” Casserole
Pina colada cake
Paaka-shaale, Paaka-shaale, Pina colada cake
Green Chili Corn Chowder
Sherri S., Jefferson’s Table, Green Chili Corn Chowder
Bright Green Asparagus Soup
Eva P., From Eva’s Kitchen, Bright Green Asparagus Soup
Jackfruit Gadbad
Shirley, Enriching Your Kid!, Jackfruit Gadbad
Black Forest Cake
Laura, Family Spice, Black Forest Cake
Green Tea Tiramisu
Ann, Anncoo Journal, Green Tea Tiramisu
Baked (not fried) Salmon Egg Rolls
Priscilla, She’s Cookin’, Baked (not fried) Salmon Egg Rolls
Valentines Red Velvet Cupcakes
Grely~ Sugar and Spice, The Ardent Epicure, Valentines Red Velvet Cupcakes
Middle Eastern Kebobs with Toum
Asiya, Chocolate & Chillies, Middle Eastern Kebobs with Toum
Two tone Nutella filled buns
Roxana, A little bit of everything, Two tone Nutella filled buns
One bite steak with a frite and shallot jam
Mardi, eat. live. travel. write, One bite steak with a frite and shallot jam
Individual Chocolate Souffles
Liz, That Skinny Chick Can Bake!!!, Individual Chocolate Souffles


Banana Ginger Macadamia Nut Coffee Cake


 Chicken vindaloo
Brindusa, Cooking With My Soul , Chicken vindaloo
 Clementine Almond-Chip Cookies
Tiffany, Como Water , Clementine Almond-Chip Cookies
 Spinach Salad with Beets and Pecans
Rivki L., Healthy Eating for Ordinary People , Spinach Salad with Beets and Pecans
 Plum Cobbler with Rose-Basil Seed Cream
Maya, Foodiva’s Kitchen , Plum Cobbler with Rose-Basil Seed Cream
 Preserved Lemons and Tangerines
Nancy, Spicie Foodie , Preserved Lemons and Tangerines


  1. says

    thank you so much for adding me to this marvelous round up everything is so superb can't wait to checkt these all out, your a super supporter of the blogosphere! thank you so much! xo

  2. says

    What a great roundup! Everything looks great. I've seen a few of these posts before, but look forward to checking out those I haven't. Thanks, Nancy!

  3. says

    Hi Nancy, What a thrill to be included in this awesome line up! Thanks for putting this together, it's so cool to see all the dishes together. This is one fantastic virtual potluck and makes me wish I could taste evrything and visit with all the contributors, thanks again;-)

  4. says

    These all look GREAT!! Thanks for the roundup again:) I'm literally drooling and REALLY hoping that I have the proper ingredients for at least ONE of those desserts! My sweet tooth is going nuts right now!

  5. says

    Nancy, as always, it's been a pleasure to participate in this month's YBR. That wouldn't have been possible without your diligence and kindest reminder! Fabulous round-up here and thanks again for introducing us to yet some new blogs and recipes!

  6. says

    Wow, Nancy! This is all making me kind of hungry. It's that time of day here between lunch and dinner;) I especially love the look of Claudia's chicken wings. Such a naughty vegetarian I am (smile). Oh, and I'm going to make those preserved lemons. Yes, I am…!

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