February’s YBR Signup

by Spicie Foodie on February 20, 2012

Another month and another YBR. You know how it works :)!

Show me Your Best Recipes

Most of you know how it works, but those that don’t please read the full rules on the YBR page here: YBR How To Participate . Thank you and welcome to another moth of YBR!


Very important and in order to participate: Please, Please submit/email your information in the following format:

-Your Name
- Your Blog Name
- Name and link to your chosen recipe
- A small image of your dish. You must own the photo, and it cannot be a creative commons or public domain photo.
- Say whether you’d like to be included in the draw for the Honest Cooking feature. (Participation is optional, and open to those not currently contributing to Honest Cooking.)


If you fail to submit all the required information you risk not being included in the roundupAs you can imagine having to chase after or figure out the proper names and links for your posts is very time consuming. So please adhere to my request. Thank you guys!

If you need any help or clarifications post a comment or send me an email.


Please notice that due to coding error participants are now listed in the order of submissions received rather than signed up. Sorry

Natalie, FoodAtick
Brittany, Kitchenette
Suzanne, You Made That
Adam~Truffle Shuffle, The Ardent Epicure
Kimberly, Unrivaledkitch
Rochelle, Acquired Life
Shannon, JustAsDelish



**Submissions are now closed. Please join us for February’s YBR roundup Wednesday**

Check out the roundup of Your Best Recipes of February 2012

in YBR

{ 38 comments… read them below or add one }

1 Laura @ Sprint 2 the Table February 20, 2012 at 12:34 PM

I would love to join up! Thanks agin for organizing these – they inspire so many great ideas.


2 Spicie Foodie February 20, 2012 at 12:41 PM

Hi Laura, Glad to have you back!


3 Sandra's Easy Cooking February 20, 2012 at 12:58 PM

YEYY I am in!!! Will sent you all the info as usual!:) Thank you sweetie again!!


4 Spicie Foodie February 20, 2012 at 1:00 PM

Hi Sandra,

Great, I’ll be waiting for it :)


5 Ann@Anncoo Journal February 20, 2012 at 1:00 PM

Hi Nancy, Thanks for reminding. Please sign me up :)


6 Spicie Foodie February 20, 2012 at 1:02 PM

Hi Anne,
Done :)!


7 Brittany February 20, 2012 at 4:32 PM

I’m in!! Thanks!


8 Spicie Foodie February 21, 2012 at 11:46 AM



9 Winelady Cooks February 20, 2012 at 5:31 PM

Hi, I’d love to join this month. My email is on the way.

Thanks so much for hosting,


10 Spicie Foodie February 21, 2012 at 11:47 AM

Great, I’ll get back to you shortly.


11 Marsha @ The Harried Cook February 20, 2012 at 10:25 PM

I love YBR :) Will send you and email soon!


12 Spicie Foodie February 21, 2012 at 11:48 AM

Hi Marsha, Okay :)


13 anna February 21, 2012 at 1:59 AM

such a good idea! i probably can’t participate this month, i don’t dare make any commitments! my blogging has been touch and go since my son was born…someday i will be more reliable :) til then i’ll just enjoy YBR from a distance! :)


14 Spicie Foodie February 21, 2012 at 11:49 AM

Hi Anna,

You have until the 27 to make up your mind. Either way thank you for enjoying and participating in the YBR :)


15 Alyssa February 21, 2012 at 3:59 AM

I’d love to participate! Do I email you all of the information? Thanks!


16 Spicie Foodie February 21, 2012 at 11:50 AM

Hi Alyssa,

Great! Yes, please email the information as stated above. I’ll look forward to hearing from you :)


17 Ramona February 21, 2012 at 11:58 AM

I’m in too… :) Emailing you now. :)


18 Spicie Foodie February 21, 2012 at 12:02 PM

Great, I’ll be waiting for it!


19 easyfoodsmith February 21, 2012 at 1:47 PM

Hi Nancy, Would love to be included in this months YBR. Sorry about last month…I committed and then got caught in some stuff and missed the deadline.


20 Spicie Foodie February 21, 2012 at 4:39 PM

Hi Taruna, Great to have you back. No worries about last month :)


21 Megan February 21, 2012 at 7:55 PM

Hi, I would like to be included. The email is on the way :)


22 Spicie Foodie February 22, 2012 at 8:59 AM

Hi Megan,

Great to have you joining us this month. I’ll get back to you shortly.


23 Asiya February 22, 2012 at 12:33 AM

Hi Nancy. Would like to participate again this month.


24 Spicie Foodie February 22, 2012 at 9:00 AM

Hi Asiya,

Glad to have you back :)!


25 Ann February 22, 2012 at 5:01 AM

I’ll keep this tucked away for now….I am particularly excited about tomorrow’s recipe and post (2/23/12)….I’ll submit then!


26 Spicie Foodie February 22, 2012 at 9:01 AM

Hi Ann,

Great, I’ll be waiting for your entry.


27 Magic of Spice February 24, 2012 at 12:23 PM

I will send it over today :)


28 Spicie Foodie February 24, 2012 at 1:18 PM

Okay, I’ll be waiting for it :)


29 Kimberly (unrivaledkitch) February 24, 2012 at 7:00 PM

I’d love to be involved. I’ll send you the e-mail its been too long. :)


30 Spicie Foodie February 24, 2012 at 9:36 PM

Hola Kimberly,

Nice to have you back. I’ll check my email and get back to you.


31 Priscilla February 25, 2012 at 4:52 PM

Yay, I didn’t miss the deadlline! I’ll send it to you later today, Nancy.


32 Spicie Foodie February 25, 2012 at 5:38 PM

Hi Priscilla, No you didn’t :) I’ll be waiting for it.


33 Jill | Dulce Dough February 25, 2012 at 10:39 PM

Hi Nancy–I’m excited to participate again!


34 Spicie Foodie February 26, 2012 at 9:27 AM

Hi Jill,

Great, glad to have you back. I’ll respond to your email in a bit.


35 pachecopatty February 26, 2012 at 1:27 PM

Hi Nancy, I’m a little late to sign in but better late than never! Thanks for hosting YBR:-)


36 Spicie Foodie February 27, 2012 at 9:58 AM

Hi Patty, I’ve added you above and to the roundup post.


37 Maria February 27, 2012 at 2:25 AM

Hey Nancy I don’t see my link and image on it?


38 Spicie Foodie February 27, 2012 at 10:00 AM

Hi Maria,

There was a problem with the coding, fixed now. But your image will not appear until the roudup post on Wednesday.


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