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November’s YBR Signup and A Review

by Spicie Foodie on November 21, 2012

Show me Your Best Recipes

Hello! I know many of you are busy getting ready for the big Thanksgiving feast tomorrow, so I’ll get right to it. Submissions for November’s YBR are now open.

**Please stop by and add Your Best Recipe of November 2012 here: http://www.spiciefoodie.com/ybr/ybr-signup-temporary-page/ ***

Additionally I’d like to invite you over to Liz’s, That Skinny Chick Can Bake!!!, blog. She is sharing yet another one of her scrumptious treat recipes. Plus she also wrote a review of my photography eBook Yummy Pics. Head over for her yummy Pumpkin Bars recipe and book review.

 Get Lizzy’s Pumpkin Bars recipe here,  http://www.thatskinnychickcanbake.com/2012/11/pumpkin-bars-reduxand-yummy-pics-review.html

Have a very Happy Thanksgiving my friends. Those of you not celebrating have a great rest of the week!

 

 

Yummy Pics: A Food Blogger's Guide to Better Photos, Photography eBook by Spicie Foodie

 

in YBR

{ 8 comments… read them below or add one }

1 yummychunklet November 21, 2012 at 8:44 PM

Lizzy’s recipes and photos are always a hit!

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2 Spicie Foodie November 25, 2012 at 8:36 PM

I agree:)

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3 Liz November 23, 2012 at 2:00 AM

Thank you for your kind words, Nancy! I was thrilled to win your e-book and I will read it again and again. Your beautiful photos are always an inspiration! xo

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4 Spicie Foodie November 25, 2012 at 8:37 PM

And thanks to you Lizzy for the kind words and review:) Glad to hear you are enjoying the book.

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5 Ramona November 24, 2012 at 1:11 PM

Lizzy’s photos were always great… now they are sparkling. :) You got the midas touch Nancy. :)

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6 Spicie Foodie November 25, 2012 at 8:37 PM

Lizzy certainly has a great eye for photography:)

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7 Patty November 25, 2012 at 12:06 AM

I read it!! Wonderful review and if I ever get my act together..I would like to write one as well ;-) I’ve really enjoyed your photography e-book and you have inspired me big time with my photos, thanks Nancy XXOOXX

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8 Spicie Foodie November 25, 2012 at 8:38 PM

Thank you Patty and I would love to have you review it:) You inspire me to work harder at my baking. xoxo

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