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Fish/Seafood

Lemony Salmon Fillets with Garbanzo Beans and Swiss Chard

Thumbnail image for Lemony Salmon Fillets with Garbanzo Beans and Swiss Chard July 2, 2014

For many of you, summer lasts only a couple of months. I know you all make the most of those short hot and sunny summer days; And I’m sure sweeting away in the kitchen is not one of your favourite activities this time of year. It certainly isn’t mine. Don’t get me wrong, I still […]

12 comments Recipe and full article here..

Chipotle, Honey and Sour Orange Salmon (Served with Turmeric Mashed Potatoes)

Thumbnail image for Chipotle, Honey and Sour Orange Salmon (Served with Turmeric Mashed Potatoes) April 24, 2014

I love salmon. My favourite way of eating salmon is raw, as in sashimi. Next it’s a close tie between lox and marinaded before grilling. A couple of days ago we went to the store and found these huge whole salmon fillets. They looked like the fish monger had just prepared them, the colour and […]

13 comments Recipe and full article here..

Shrimp Tostadas Topped with Chipotle, Tomato & Cinnamon Salsa

Thumbnail image for Shrimp Tostadas Topped with Chipotle, Tomato & Cinnamon Salsa January 21, 2014

Tostada is the Spanish word for toasted. It can refer to a slice of toasted bread, a fried plantain or a toasted flat bread; it all depends on which Spanish speaking country is using the word. In Mexico we are referring to a toasted corn tortilla when we use the word tostada.   Typically Mexican […]

24 comments Recipe and full article here..

Shrimp Tacos Spicied with Toasted Guajillo Peppers

Thumbnail image for Shrimp Tacos Spicied with Toasted Guajillo Peppers January 3, 2014

To say I have been having fun cooking in Mexico is a huge understatement. I have been looking forward to this since the day we decided to move here. Because I learned to cook while we lived in Europe I didn’t have access to authentic Mexican ingredients and therefore was limited to the Mexican cooking […]

29 comments Recipe and full article here..

Caribbean Yellowtail Snapper: Cooked with coconut oil, serrano peppers, garlic and served with corn tortillas

Thumbnail image for Caribbean Yellowtail Snapper: Cooked with coconut oil, serrano peppers, garlic and served with corn tortillas December 6, 2013

Our last months in Prague were a whirlwind of activity with preparations for our move to Mexico. Those busy weeks my time in the kitchen was limited to quick breakfasts or the occasional dinner. Our days started early and ended very late; you can imagine that gathering the energy to cook was a difficult task […]

25 comments Recipe and full article here..

Lemon Stuffed Mediterranean Sea Bass Cooked In Foil

Thumbnail image for Lemon Stuffed Mediterranean Sea Bass Cooked In Foil August 17, 2013

Today I have a delicious recipe that takes minimal effort to prepare, lemon stuffed Mediterranean Sea Bass cooked in foil. This time of year easy meals are a must because they allow us to enjoy the beautiful weather, and not be stuck in the kitchen for a long time. Paired with a healthy green salad […]

51 comments Recipe and full article here..

Asian Spiced Fish Stew : This is Not Jjigae

Thumbnail image for Asian Spiced Fish Stew : This is Not Jjigae March 20, 2013

Happy official start of spring 2013! Do you ever crave something for dinner and when you go to gather the ingredients realize that your craving won’t be satisfied that night? That happened to me the days I made this meal, but in the end things worked out because this stew was fantastic! I was really […]

67 comments Recipe and full article here..