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Gluten Free

Italian Sausage Fried Brown Rice Recipe with Vegan Option | Plus tips on making perfect fried rice

Thumbnail image for Italian Sausage Fried Brown Rice Recipe with Vegan Option | Plus tips on making perfect fried rice July 29, 2014

When life gives you leftovers…make fried rice! Fried rice is one of the easiest dishes to prepare and also a great way to use up bits of leftovers in your refrigerator. In fact, to successfully make fried rice it is crucial that we use leftover rice. This day old, cold, refrigerated rice is what will […]

8 comments Recipe and full article here..

Broccoli Rice, As Simple As It Sounds

Thumbnail image for Broccoli Rice, As Simple As It Sounds July 21, 2014

When I tell people what I do for a living I can almost see the mental images racing through their minds; They picture every meal as a gourmet one with perfect food pairings and picture presentations — all eaten on a luxurious table setting, of course. This is not exactly how meals happen in my […]

27 comments Recipe and full article here..

Hemp-Whole Grain Oat Flour Crepes with Fried Eggs for #MeatlessMonday

Thumbnail image for Hemp-Whole Grain Oat Flour Crepes with Fried Eggs for #MeatlessMonday June 23, 2014

A little over one year ago I shared my recipe for making French crepes (I’m so happy that it has become one of the most popular recipes on my blog — it’s has over 18,000 Pins!!) and today I’d like to share with you another take on the traditional crepe. This new flat pancake recipe is […]

16 comments Recipe and full article here..

My Favourite Quick and Spicy Bolognese Sauce with Linguine Corn Pasta

Thumbnail image for My Favourite Quick and Spicy Bolognese Sauce with Linguine Corn Pasta June 10, 2014

There is an astounding amount of comfort to be found in a bowl of tender pasta thickly coated in a flavourful bolognese sauce. Am I wrong? We may not be Italians, but when hubby and I dine at a new Italian restaurant we judge how good the food will be by how their bolognese tastes. […]

12 comments Recipe and full article here..

Mostachones: A Mexican Milk Candy with a Love Story

Thumbnail image for Mostachones: A Mexican Milk Candy with a Love Story May 28, 2014

Have you ever spent a day and a half working on something just to have it go bad and have to start all over again? That’s my story these past 48 hours. So to avoid getting overly frustrated (angry) I thought I’d step aside from that project and share something sweet with you all. Why […]

14 comments Recipe and full article here..

Jicama with Lime Juice and Tajin Chile Powder: The Only Mexican Snack You’ll Need This Summer!

Thumbnail image for Jicama with Lime Juice and Tajin Chile Powder: The Only Mexican Snack You’ll Need This Summer! May 25, 2014

Jic-a-what? Let’s begin with the pronunciation, it is hee-kama. Jicama is a round, hard, watery root vegetable with Mexican origins — in fact the word “jicama” is a (Mexican) Spanish word. Though it was first discovered in what is modern day Mexico, jicama can now be found across other Central, South and North American countries […]

40 comments Recipe and full article here..

All About Chickpea Flour and A Socca Pizza with Pesto and Spicy Anchovies

Thumbnail image for All About Chickpea Flour and A Socca Pizza with Pesto and Spicy Anchovies May 21, 2014

Chickpeas (aka garbanzo beans) are one of the most nutritious foods we can eat. Their culinary use is vast and today I want to share with you another wonderful use for them. These tiny legumes aren’t only for mashing into hummus or adding to soups or stews; Chickpeas are also ground into a fine powder […]

26 comments Recipe and full article here..