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Mexican

Red Chicken Pozole, Cannibalism and My Birthday

May 11, 2012

** May 13th Update: Thanks for voting this into Foodbuzz Daily top 9. Check out all top 9 recipes here.** Pozole is a hearty Mexican stew traditionally made with pork, hominy and has either a red or green color depending on the chiles used for the soup base. Other variations also exist using chicken, beef, [...]

59 comments Recipe and full article here..

Healthy Cinnamon Sugar Tortilla Chips

May 4, 2012

Every once in a while I need a break from salty and spicy chips. Actually have I ever told you that chips, potato and corn, are my kryptonite? They are. I like to think that I have pretty good self restraint, but when it comes to chips there is no telling what will happen. Well, [...]

50 comments Recipe and full article here..

Roasted Turkey in Tomato Chipotle Sauce and Cinco De Mayo

May 2, 2012

There are days when even those of us that make a living off of food don’t feel like cooking. There I said it. Those days may also include not wanting to reach for your camera, forget about trying to setup a nice setting in which to photograph the food. On those days you may even [...]

30 comments Recipe and full article here..

Black Sesame Polvorones and Spring Break

April 11, 2012

Polvorones are crumbly cookies found across Latin America, Spain and The Philippines. Some of you may know polvorones as Mexican wedding cookies. Those that are not familiar with the cookies think of them as a relative of shortbread cookies. Typically polvorones are made using flour, a fat like butter or even lard, sugar, sometimes milk, and [...]

49 comments Recipe and full article here..

Hubby’s Enchilada Style Chimichangas (Tex-Mex Recipe)

April 4, 2012

Chimichangas are deep fried burritos also known as Chivichanga or chimmy chonga, according to Wikipedia anyway. For those of you that don’t know what a Chimichanga is, it’s a flour tortilla that is stuffed with meat, beans, or anything you like, rolled up then deep fried. It can be served topped with any of the [...]

66 comments Recipe and full article here..

The Day Nice Burned (Almost)

March 21, 2012

Psst, make yourself some guacamole to eat as you read. Caution this tale may cause laughter which could lead to chocking, chew safely. Recipe below. The Tale Begins: We arrived in Nice, France on a magnificent sunny spring day. Nice is nice. It hardly ever rains, the sun always shines, the water is a radiant [...]

60 comments Recipe and full article here..

Pastel de Chocolate Mexicano or Mexican Chocolate Cake

March 7, 2012

I was born in Mexico. When I miss Mexico I daydream about it, which happens often. I think about my extended family living there, and wonder what changes have occurred on the street I grew up playing in. I think about my little hometown, and all those childhood memories. Often times my thoughts also turn [...]

75 comments Recipe and full article here..

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