Spicie Foodie ™

Healthy, Fresh, and Delicious Recipes to Spice up Your Kitchen ™

  • Home
  • About
  • Contact
  • My Books
    • Yummy Pics, Food Photography for Bloggers
    • An Epiphany of the Senses Cookbook
    • Foodista Best of Food Blogs Cookbook
  • Press
  • Photography
    • Tutorials
    • Food Photography Gear
  • Faves
  • YBR
  • Store
  • Copyright
  • Sponsor

Signup to July’s YBR

July 24, 2011 by Nancy Lopez-McHugh


**SUBMISSIONS ARE NOW CLOSED. MAKE SURE YOU JOIN AUGUST’S EDITION.**

It’s time to signup for another edition of our monthly event, YBR or Your Best Recipes. Most of you know how it works, but those that don’t below are the rules. Thanks and welcome to another moth of YBR!

Very important and in order to participate: Please, Please submit/email your information in the following format:

-Your Name
– Your Blog Name
– Name and link to your chosen recipe
– A small image of your dish. You must own the photo, and it cannot be a creative commons or public domain photo.
– Say whether you’d like to be included in the draw for the Honest Cooking feature. (Participation is optional, and open to those not currently contributing to Honest Cooking.)

If you fail to submit all the required information you risk not being included in the roundup.As you can imagine having to chase after or figure out the proper names and links for your posts is very time consuming. So please adhere to my request. Thank you guys!


Now for all the newbies and those in need of a reminder these are the rules to participate in June’s YBR round up :
Show me Your Best Recipes
Your Best Recipe, a monthly roundup of your best recipes hosted by Spicie Foodie. There are no limitations as to what you can submit, anything goes. No limits on your kitchen nor photography skill, everyone is invited to join. This is not a competition, it is just a showcase of great food being cooked all over the world. And here is how you can participate :

Requirements to participate:
1. It has to be a recipe that you published in JULY, and it has to be a recipe that you feel was your favorite one posted that month. It can be anything your heart desires. Your submitted recipe can be your own creation or one that you adapted from another foodie, just give them credit on your post.

2. Sign up to July’s roundup by leaving a comment saying you’d like to participate. I will add your name and your url to the list of participants below.

3. You must choose and display any of the following badges to invite your visitors to the roundup being hosted here.
Right click images to save or get code to embed on your site here:
http://picasaweb.google.com/spiciefoodie/YourBestRecipes#

Your Best Recipes
The badge below, you can add a small thumb of your dish. If you need help or would like the PSD file just shoot me an email, or read the tutorial here YBR Badge Tutorial (how to insert your photo). Some participants like to use this badge below on a new blog post inviting their readers to see the roundup.
Your Best Recipes
This small button can be added to a post and/or your blog’s side bar, if you wish.
Your Best Recipes Button

4. By the 29th of July please email me at spiciefoodie (@) gmail.com the following, in the exact format: (If you fail to submit all the required information you risk not being included in the roundup.)

– Your Name
– Your Blog Name
– Name of your best/chosen recipe
– Link to your best/chosen recipe

– A small image of your dish. You must own the photo, and it cannot be a creative commons or public domain photo.

– Say whether you’d like to be included in the draw for the Honest Cooking feature. (Participation is optional, and open to non-contributors for Honest Cooking.)

On July 31st, the last day of the month,I will post the roundup photos with a link to each of your sites and recipes. It would also be good if you invite your readers to the roundup by also posting a new blog entry or mentioning your participation in a new post (the last day of the month or after) on your blogs with a YBR badge and a link to the roundup here on Spicie Foodie. This way we can all help spread the YBR submitted love around even more!

If you need any help or clarifications post a comment or send me an email. I’ll make sure to post a reminder as we get closer to the deadline.

~ JULY’S YBR PARTICIPANTS ~
~ Nancy, Spicie Foodie
~ Carrie, Witchy Kitchen
~ Concetta, Concetta’s Cafe
~ Claudia L., Whats Cookin Italian Cuisine
~ Lizzy , That skinny chick can bake!!!
~ Tanja, Tanja’s Cooking Corner
~ Lauren, Spiced Plate
~ German Mama, German Mama
~ Lynne, 365 Days of Baking
~ Patty, Patty’s Food
~ Alina, Explora Cuisine
~ Ann, Anncoo Journal
~ Adora, Adora’s Box
~ Jill, Dulce Dough
~ Asiya, Chocolate & Chillies – Easy and Healthy Cooking
~ SugarFootEats.com
~ Sandra, Sandra’s Easy Cooking
~ Pola M., Cooking Italian In The Midwest
~ Veronica G., My Catholic Kitchen
~ Free Spirit Eater, Free Spirit Eater
~ Ann, Cooking Healthy For Me
~ Mihaela, My Blogs Team Members De prin lume adunate…
~ Julie, Gourmet Getaway
~ Maya, Foodiva’s Kitchen
~ Larua, Sprint To The Table
~ Amy, Gastronome TartTable
~ Heather, girlichef
~ Erin, Dinners, Dishes, and Desserts
~ Jessica, Bacon and Souffle
~ Emily, Cleanliness is Next to Godliness
~ Victoria, Mission: Food
~ Sandra L. , The Sweet Sensations
~ Giulietta , Alterkitchen
~ Taka Pasta, Tadka Pasta
~ Magic of Spice, The Ardent Epicure
~ Hamburger Eats Me, Hamburger Eats Me
~ Elin, Elinluv’s Tidbits Corner
~ Marsha, The Harried Cook
~ Priscilla, She’s Cookin’
**SUBMISSIONS ARE NOW CLOSED. MAKE SURE YOU JOIN AUGUST’S EDITION.**

SaveSave

SaveSave

Filed Under: YBR

« Inspirational Words and Nectarine Tomato Basil Salad With A Little Kick
Watermelon Strawberry Granita »

Comments

  1. claudia lamascolo says

    July 24, 2011 at 10:53

    Thanks so much for doing all this work for us I know you spend alot of time on this project to help spread the word on blogs. I truly appreciate your hosting and gracious generousity of your time! Thanks again Claudia @What's Cookin'

  2. Lizzy says

    July 24, 2011 at 11:26

    I'm in!!! Looking forward to all the wonderful submissions~

  3. Spicie Foodie says

    July 24, 2011 at 11:36

    @Claudia, Its really my pleasure and the work is totally worth it:) Oh the sweet yummy regards.

    @Lizzy, Great! Me too :)

  4. tanja says

    July 24, 2011 at 12:46

    I would also love to participate! Thank you for hosting this lovely project! :)
    Tanja

  5. lauren @ spiced plate says

    July 24, 2011 at 13:14

    This is exciting! I'm totally in…I'll be sending you an email this afternoon! Thank you so much for organizing this — I'm looking forward to seeing what everyone submits!

  6. Kelly @ Eat Yourself Skinny says

    July 24, 2011 at 14:25

    This is so great! About to e-mail you my information, this will be my first time! :)

  7. German Mama says

    July 24, 2011 at 14:34

    That sounds like a fun idea. I'd like to join.

  8. Spicie Foodie says

    July 24, 2011 at 15:11

    @Tanja, Laure, Kelly and German Mama, Welcome to your 1st YBR!!

  9. Lynne @ 365 Days of Baking says

    July 24, 2011 at 15:30

    Nancy, Count me in, please! Thank you so much for doing this! It was so much fun last month and I can't wait to see all of those wonderful dishes from July!

  10. Pacheco Patty says

    July 24, 2011 at 15:32

    Hi Nancy, hmmmm, have to think about which one is going to be my submission this month! I was thrilled to win the feature at Honest Cooking last month-congratulations to the lucky winner of July YBR- a head of time;-)

  11. Alina---Explora Cuisine says

    July 24, 2011 at 16:58

    Already sent the email Nancy :) Love your YBR!!!

  12. Anncoo says

    July 24, 2011 at 17:20

    Hi Nancy, Thanks for hosting! I'm in again for this month :)

  13. Adora's Box says

    July 24, 2011 at 17:26

    Nancy, I would like to this month's YBR please. Thank you.

  14. Dulce Dough says

    July 24, 2011 at 17:50

    I would love to participate again Nancy!

  15. Asiya says

    July 24, 2011 at 18:08

    Hi Nancy,
    I'd like to participate again!

  16. sugarfooteats.com says

    July 24, 2011 at 18:52

    I'd love to participate! I'll email you my information. Thanks for the great idea!!

  17. Sandra says

    July 24, 2011 at 19:52

    Is it already time for signup:)) I am in for this month, thanks for hosting it again!!!:)

  18. Sandra says

    July 24, 2011 at 20:01

    I forgot..if you don't mind I would love if you could include me in draw for honest cooking! Thanks xoxo

  19. Christine's Pantry says

    July 24, 2011 at 21:48

    I'm in. I'll send you my info now. Thanks.

  20. PolaM says

    July 24, 2011 at 21:56

    I missed it last month but I'm in this month!!!

  21. veronica@mycatholickitchen.com says

    July 25, 2011 at 00:00

    Thank you Nancy for hosting this each month. I love YBR. Even when I dont participate,I love seeing everyones dishes.

  22. Free Spirit Eater says

    July 25, 2011 at 00:13

    Yay! I can't wait to send one in, but I'll send in a recipe I'm doing this week. Also wanted to let you know you have a blog award waiting for you on my site, congratulations! Please stop by to claim it. =] http://www.freespiriteater.com/2011/07/are-food-emotions-connected-blog-award.html

  23. Concetta says

    July 25, 2011 at 03:25

    I am so excited to be participating in my first YBR! Thank you for hosting and showcasing such amazing blogs!
    <><
    Concetta

  24. Ann says

    July 25, 2011 at 03:39

    Thanks so much for having this! Please include me! I'm so excited!

    Ann – Cooking Healthy For Me (www.cookinghealthyforme.com)

  25. Ann says

    July 25, 2011 at 04:23

    After a bit of research – I think I found it! Please include me in the draw for Honest cooking! Thanks!

  26. Mihaela says

    July 25, 2011 at 06:13

    Hi Nancy, I would like to participate again. I'm looking forward to see a lot of wonderful recipes at the round-up! :)

  27. Gourmet Getaways says

    July 25, 2011 at 11:52

    Count me in again for this months round up :)

    Oh and for the honest cooking draw too.

  28. Foodiva says

    July 25, 2011 at 11:54

    Hiya Nancy, I'll be participating as usual. I always enjoy your roundups and of course, thanks for being the ever gracious host! Will email you my post details soon.

  29. Laura @ Sprint 2 the Table says

    July 25, 2011 at 12:18

    I would love to participate again!

  30. Gastronome Tart says

    July 25, 2011 at 12:37

    Hey Nancy! If at all possible, I would love to enter this month again (Missed July by accident) Anyhow, I will be sending along an email. Thanks!

  31. girlichef says

    July 25, 2011 at 13:21

    I will be participating this month, Nancy :)

  32. Erin says

    July 25, 2011 at 13:57

    I would love to participate again! Weill be sending you an email in a minute!

  33. Jessica says

    July 25, 2011 at 17:10

    I would love to participate again, Nancy! Thanks again for hosting YBR!

  34. Emily Malloy says

    July 25, 2011 at 19:08

    I'm in it!

  35. Victoria says

    July 25, 2011 at 22:21

    Hi Nancy! I'm participating again! Just sent you an email :) Thanks!

  36. Sandra says

    July 26, 2011 at 02:59

    I'm in and have sent you my information. Thank You!!

  37. Giulietta @ Alterkitchen says

    July 26, 2011 at 08:03

    I'd like to participate… I'll send you an e-mail veeeery soon! :)

  38. My Home Diary in Turkey says

    July 26, 2011 at 19:03

    I hope I'm not late for this july round up .. :)

  39. tadkapasta says

    July 27, 2011 at 16:46

    We'd love to participate, will send you the details shortly. Thanks!

  40. Magic of Spice says

    July 28, 2011 at 02:33

    Yikes! I will send it over in the morning :)

  41. hamburgereatsme says

    July 28, 2011 at 05:13

    This is so great! Just submitted. Can't wait to see everyone's delicious dishes! :)

  42. Priscilla-ShesCookin says

    July 28, 2011 at 22:01

    Hope I haven't missed the deadline! This month flew by! I'm emailing you now….

  43. Elin says

    July 29, 2011 at 03:29

    Nancy,

    I forgot to mention that I would love to participate for the draw for honest cooking! Thanks,
    Elin

Let’s Connect

  • Email
  • Facebook
  • Google+
  • Instagram
  • Pinterest
  • Twitter
  • YouTube

Cooking Videos

https://www.youtube.com/watch?v=xXes5qwtAuk

Learn Food Photography From Me

Yummy Pics: A Food Blogger's Guide to Better Photos, Photography eBook by Spicie Foodie

My Foodie Prose

Search Spicie Foodie

Categories

Recommended Books

   

Official Blogger

Official Meatless Monday Blogger

cool kitchen gadgets

cool kitchen gadgets

Free Photography Tutorials

Food Photography, Tutorials,Spicie Foodie, spicy food,how to photograph food, food blogger photography, shooting food, artificial light, natural light

Super Deals!

Help support Spicie Foodie by placing your Amazon purchases through the banner link. Thank you for your support!  

As Seen On

Cooking Videos for Your Website

Recipe Video Services

Deprecated: genesis_footer_creds_text is deprecated since version 3.1.0! Use genesis_pre_get_option_footer_text instead. This filter is no longer supported. You can now modify your footer text using the Theme Settings. in /home/spiciefo/public_html/wp-includes/functions.php on line 5094

Copyright © 2009 - 2023 · Nancy Lopez-McHugh and Spicie Foodie | Theme by Restored 316

Copyright © 2023 · Tasteful Theme on Genesis Framework · WordPress · Log in