Spicie Foodie ™

Healthy, Fresh, and Delicious Recipes to Spice up Your Kitchen ™

  • Home
  • About
  • Contact
  • My Books
    • Yummy Pics, Food Photography for Bloggers
    • An Epiphany of the Senses Cookbook
    • Foodista Best of Food Blogs Cookbook
  • Press
  • Photography
    • Tutorials
    • Food Photography Gear
  • Faves
  • YBR
  • Store
  • Copyright
  • Sponsor

April’s YBR Signup

April 25, 2012 by Nancy Lopez-McHugh 27 Comments

**SUBMISSIONS ARE NOW CLOSED. PLEASE JOIN US FOR MAY’S EDITION NEXT MONTH.**

It’s time to signup for another edition of YBR. But before you do please help me congratulate Julie of Tastefully Julie on winning March’s Honest Cooking feature. This was Julie’s winning recipe, Stuffed French Toast With Nutella and Bananas Stay tuned to see Julie’s post on Honest Cooking.

Okay down to business, You know how it works :)!

Show me Your Best Recipes

Most of you know how it works, but those that don’t please read the full rules on the YBR page here: YBR How To Participate . Thank you and welcome to another moth of YBR!

 

Very important and in order to participate: Please, Please submit/email your information in the following format:
DEADLINE TO PARTICIPATE IS Saturday April 28th. The round up will be Monday April 30. 

-Your Name
– Your Blog Name
– Name and link to your chosen recipe
– A small image of your dish. You must own the photo, and it cannot be a creative commons or public domain photo.
– Say whether you’d like to be included in the draw for the Honest Cooking feature. (Participation is optional, and open to those not currently contributing to Honest Cooking.)

– Email  the above to spiciefoodie (@ ) gmail.com
– Make sure you’ve added a YBR button/badge to your website. Download it here


If you fail to submit all the required information you risk not being included in the roundup.  As you can imagine having to chase after or figure out the proper names and links for your posts is very time consuming. So please adhere to my request. Thank you guys! If you need any help or clarifications post a comment or send me an email.

~ APRIL’S YBR PARTICIPANTS ~
– Nancy, Spicie Foodie
– Tania, My Kitchen Stories
– Julie, Tastefully Julie
– Asiya, Chocolate and Chillies
– Liz, That Skinny Chick Can Bake!!!
– Manu, Manu’s Menu
– Boomboom, Enjoyable Recipes
– Kiri W., Healthy Foodie Travels
– Carrie R., Witchy Kitchen
– Trix, Tasty Trix
– Joan, FOODalogue
– Ann, momgateway
– Adele, In Mama Joe’s Shadow
-Ramona, Curry and Comfort
– Bloggy, Food Lovers Club
– Rhonda, The Kitchen Witch
-Anna, Icy Violets
– Brianne, Cupcakes & Kale Chips
– Jen, Juanita’s Cocina
– Julie, Sugarfoot Eats
– Gina, SPCookie Queen
– Katie, Feeding Boys and a Firefighter
– Chitra, Chitra’s Cuisine 
–  Brittany, Kitchenette Blog 
– Veronica, My Catholic Kitchen
– Keely, Keely Marie
– Suzanne P., Strands of My Life 
– Taruna, Easy Foodsmith
– Maria, Flavors of Mumbai
-Rochelle, Acquired Life
– Alisha-Magic of Spice, The Ardent Epicure
– Priya, Bon Appetit
–  Victoria, Flavors of the Sun
– Ambika, Ambika’s Kitchen 
– Brianne, Cupcakes & Kale Chips
– Laura, Family  Spice

**SUBMISSIONS ARE NOW CLOSED. PLEASE JOIN US FOR MAY’S EDITION NEXT MONTH.**

SaveSave

Filed Under: YBR

« Moravian Beans and Cornbread For A Rainy Night
Untraditional Croque Madame or French Ham, Cheese and Egg Sandwich »

Comments

  1. Rosa says

    April 25, 2012 at 04:10

    I can’t wait to see the roundup!

    Cheers,

    Rosa

    Reply
    • Spicie Foodie says

      April 25, 2012 at 16:10

      Thanks Rosa:)

      Reply
  2. TastefullyJulie says

    April 25, 2012 at 13:32

    Thanks for having me. I can’t believe I won, it’s so exciting!

    Reply
    • Spicie Foodie says

      April 25, 2012 at 16:10

      Congrats Julie:)

      Reply
  3. Asiya says

    April 25, 2012 at 14:04

    Would love to join the April YBR!

    Reply
    • Spicie Foodie says

      April 25, 2012 at 16:10

      Glad to have you back Asiya!

      Reply
  4. Trix says

    April 25, 2012 at 18:13

    Ack! I missed last month, gotta send you something : )

    Reply
    • Spicie Foodie says

      April 25, 2012 at 18:20

      Okay I’ll be waiting for it :)

      Reply
  5. Brianne @ Cupcakes & Kale Chips says

    April 25, 2012 at 18:34

    I heard about your blog and YBR from this month’s winner, Julie. I’d love to join. I’ll email you by Saturday with my best recipe of the month. So excited to join.

    Reply
    • Spicie Foodie says

      April 27, 2012 at 10:18

      Hi Brianne,

      Glad to have you and thanks to Julie for getting the word out. Okay:)

      Reply
  6. Jen @ Juanita's Cocina says

    April 25, 2012 at 21:22

    I’ll be e-mailing you in a day or so. So glad to be back for my 2nd month!

    Reply
    • Spicie Foodie says

      April 27, 2012 at 10:18

      Okay Jen!

      Reply
  7. Ramona says

    April 26, 2012 at 10:49

    Sending you an email now. :)

    Reply
    • Spicie Foodie says

      April 27, 2012 at 10:19

      I got it thanks :)

      Reply
  8. anna says

    April 27, 2012 at 02:56

    hello i would like to participate this month! i will get you my info by tomorrow!

    Reply
    • Spicie Foodie says

      April 27, 2012 at 10:15

      Okay :)

      Reply
  9. Brittany says

    April 27, 2012 at 13:54

    I’ll send my info over shortly! :)

    Reply
    • Spicie Foodie says

      April 29, 2012 at 10:50

      Got it thanks!

      Reply
  10. Suzanne Perazzini says

    April 28, 2012 at 03:33

    This will be my second time and I’m looking forward to it. Thank you.

    Reply
    • Spicie Foodie says

      April 29, 2012 at 10:50

      Glad to have you back Suzanne!

      Reply
  11. easyfoodsmith says

    April 28, 2012 at 04:58

    Hi Nancy! Have sent you the mail with the details of my entry for April YBR.

    Reply
    • Spicie Foodie says

      April 29, 2012 at 10:50

      Hi Taruna, I got it. You are all set!

      Reply
  12. Magic of Spice says

    April 28, 2012 at 13:25

    Congratulations to Julie!
    I just sent you the email for the sign up :)

    Reply
    • Spicie Foodie says

      April 29, 2012 at 10:50

      Yeppers, got it :)

      Reply
  13. Chitra says

    April 30, 2012 at 09:18

    Hi Nancy!
    Im happy to be a participant and I wanted to thank you for that.

    Reply
    • Spicie Foodie says

      May 2, 2012 at 09:13

      Glad you joined us and thanks Chitra!

      Reply

Trackbacks

  1. Moravian Beans and Cornbread | A Moravian Take On A Southern Classic says:
    April 25, 2012 at 16:53

    […] P.S. The YBR signup has gone signup here and start sending in your recipes now! […]

    Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Let’s Connect

  • Email
  • Facebook
  • Google+
  • Instagram
  • Pinterest
  • Twitter
  • YouTube

Cooking Videos

https://www.youtube.com/watch?v=xXes5qwtAuk

Learn Food Photography From Me

Yummy Pics: A Food Blogger's Guide to Better Photos, Photography eBook by Spicie Foodie

My Foodie Prose

Search Spicie Foodie

Categories

Recommended Books

   

Official Blogger

Official Meatless Monday Blogger

cool kitchen gadgets

cool kitchen gadgets

Free Photography Tutorials

Food Photography, Tutorials,Spicie Foodie, spicy food,how to photograph food, food blogger photography, shooting food, artificial light, natural light

Super Deals!

Help support Spicie Foodie by placing your Amazon purchases through the banner link. Thank you for your support!  

As Seen On

Cooking Videos for Your Website

Recipe Video Services

Deprecated: genesis_footer_creds_text is deprecated since version 3.1.0! Use genesis_pre_get_option_footer_text instead. This filter is no longer supported. You can now modify your footer text using the Theme Settings. in /home/spiciefo/public_html/wp-includes/functions.php on line 5092

Copyright © 2009 - 2022 · Nancy Lopez-McHugh and Spicie Foodie | Theme by Restored 316

Copyright © 2022 · Tasteful Theme on Genesis Framework · WordPress · Log in