There are three more days until Valentine’s Day. Today I’d like to share some amazing dessert ideas to your your sweetheart on Sunday. Well, these are all so fantastic that you can prepare them year-round on special occasions…or just because. Enjoy!
Chocolate Dipped Jalapeños: First up are my chocolate dipped jalapeños — yes, chilies dipped in chocolate. The combination is stellar and I highly suggest you give it a taste if you love both chocolate and jalapeños as much as I do.
Spicy Date and Chocolate Truffles (Vegan and Sugar-Free): A perfect treat for those on a gluten-free, sugar-free diet. They taste really good and a great treat to have on hand.
Grilled Pineapple: Not in a chocolate mood? Try these insanely delicious grilled pineapple slices.
Banana Cream Pie with a Chocolate Crust: Need I say more!
Chocolate Cake with Mexican Chocolate: Super easy, always delicious and perfect for two.
Chocolate Fondant Cake (aka Molten Chocolate Lava Cake): I crave them just typing out their name. They will surely impress your Valentine, but I’ll tell you a secret, they’re soooo easy to prepare. Promise.
The following recipes are from participants of the monthly YBR event!
Chocolate Cupcakes with Strawberry Cream Frosting by Sasi’s Kitchen
Chocolate Cheesecake Minis by Ramona of Curry and Comfort
Soft Batch Cream Cheese Chocolate Chip Cookies by Sandra of Sweet Sensations
Vanilla Cupcakes with Jasmine Buttercream by Manu of Manu’ Menu
Mixed Berry Pudding by MJ of MJ’s Kitchen
BALUSHAHI/ BADUSHA (Indian Style Doughnuts) by Taruna of Easy Food Smith
Black and White Cookies by Annamaria of Bakewell Junction
Strawberry Roll with Rose Petal Jam for Valentine’s Day by Ann of Anncoo Journal
Chocolate Dipped Madelines by Veronica of My Catholic Kitchen
Lavender Parfait by Valerie of Globalspiced
Have a great holiday everyone!!!